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Baking &
Culinary Arts Links
All Recipes.com
Links to recipes, cooking techniques, and product directories.
American Culinary Federation
Read about industry trends, post a resume, find out about competitions and
awards.
Bakery-net.com
Links to industry information, shows, buyers guides and job information.
Cook's Thesaurus
Information on food, substitutions, and cooking utensils. Lots of
pictures.
Culinary History
Timeline
Links to information on the history of food preparation in the US and around
the world. Includes many recipe links.
Epicurious.com
"The world's greatest recipe collection."
Feeding America
"...(A)n online
collection of some of the most influential and important American cookbooks
from the late 18th to early 20th century
Food Network.com
Includes an encyclopedia of food, over 25,000 recipes, and information on
the cooking shows of the Food Network.
IACP Cookbook
Awards
Lists of outstanding cookbooks. Compiled by the International
Association of Culinary Professionals.
Nutrition.gov
Links to information on dietary guidelines, food labels, and the National
Nutrient Database (listing nutrients for more than 6,000 foods.)
PastryScoop.com
Links to recipes, how-to information, career advice (including sample
resumes and cover letters). You have to register, but registration is free.
RecipeSource
Search for recipes from an ethnic cuisine, or by type of dish. Nearly 70,000
recipes.
Splendid Table
This website for the Minnesota public radio show "The Splendid Table",
covers fine dining and cooking. "Boiling Water 101" has tips for cooks of
all skill levels.
StarChefs.com
Includes links to web pages of famous chefs!
Post your own resume and check out the recipes and wine tips.
Washington State Restaurant Association
A
restaurant industry job bank, plus news and continuing education
opportunities.
WebFoodPros.com
Discussion groups for food professionals.
Renton
Technical College Program Pages
Professional Baking
Culinary
Arts
Materials in the Renton
Technical College Library
that support the culinary arts.
These are
a small sample of the available materials. Please
click on the description to run an RTC catalog search for materials on that
subject. Note that
the number range will continue beyond the specific number; keep an eye on the
titles to make sure that you are still in the section you want.
Baking &
Culinary Arts Periodicals in RTC Library
Baking & Snack
Bon Appetite
Chef
Cook's
Illustrated
Hospitality Technology
Seafood Business
Sizzle
Modern
Baking
Vegetarian
Times
Wine
Spectator
RTC
Videos
A sample of the culinary videos in the RTC Library collection.
Hot topics
Cooks Biographies
Last updated: 9/10/08
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