|Rate||Previous Year 1||Previous Year 2|
|Culinary Job Placement Rate||95%||77%|
|Culinary Graduation Rate||30%||39%|
|ACF Certification Rate||NA||NA|
SBCTC’s notice of non-disclosure regarding placement data specifies that publically aggregated results will not contain any group of fewer than 10 students. For that reason, it is not always possible to aggregate data by year. For that reason Previous Year 1 refers to the graduating cohorts for 2016-17 and 2015-16. Previous Year 2 refers to 2014-15 and 2013-14.